SAVOURING THE FLAVOURS OF GREECE: A GUIDE TO GREEK CATERING FOR YOUR NEXT EVENT
When it comes to hosting an event, one of the most important aspects is undoubtedly the food. Nothing brings people together quite like a delicious spread of dishes. And if you're looking for something unique and mouthwatering, Greek catering is an excellent choice. Greece is a country rich in history, culture, and, of course, cuisine. From savoury meats to fresh vegetables and flavourful dips, Greek food will tantalize your taste buds. But with so many options, planning a Greek-catered event can feel overwhelming. That's where this guide comes in. We'll take you through the basics of Greek cuisine, share some famous dishes, and offer tips on creating a menu to impress your guests. So, whether you're hosting a wedding, corporate event, or casual get-together, get ready to savour the flavours of Greece.
Benefits of Greek catering for events
Greek catering has many benefits that make it an excellent choice for events. One of the most significant advantages is the variety of dishes available. Greek cuisine uses fresh ingredients, including vegetables, fruits, and herbs. This focus on fresh, healthy ingredients means that Greek food is perfect for those who are health-conscious or have dietary restrictions. Additionally, Greek catering offers a wide range of meat and seafood options, including lamb, chicken, and fish. These dishes can be prepared in various ways, from grilled to roasted, ensuring something for everyone.
Another benefit of Greek catering is its versatility. Greek food can be served in various settings, from formal sit-down dinners to casual buffets. This makes it an excellent choice for multiple events, from weddings to corporate functions. Additionally, Greek catering is known for its generous portions, making it an ideal option for events where guests will be hungry and looking for a satisfying meal.
Finally, Greek catering offers a unique and memorable experience for guests. Greek cuisine is filled with bold flavours, unique spices, and fresh ingredients, making every dish a delight for the taste buds. Greek catering can also be accompanied by traditional Greek music and dance, adding an extra layer of authenticity and entertainment to your event.
Popular Greek dishes for catering
Greek cuisine is known for its rich flavours and hearty dishes. Here are some of the most famous Greek dishes that are perfect for catering:
Souvlaki
Souvlaki is a classic Greek dish that is perfect for catering. It consists of marinated meat, usually chicken or pork, skewered and grilled to perfection. Souvlaki can be served as a main dish or as an appetizer, and it pairs well with various sides, including Greek salad and tzatziki sauce.
2. Tirokafteri
The preparation of the dish varies but the most common ingredients are feta cheese (sometimes combined with one or more other types of soft, white cheeses), hot peppers (such as red cherry pepper), roasted peppers, olive oil, lemon juice, garlic, yogurt, or oregano.
3. Greek Salad
A Greek catering menu would only be complete with a classic Greek salad. It consists of tomatoes, cucumbers, red onions, feta cheese, and olives, dressed with olive oil and lemon juice. Greek salad is a refreshing and healthy option that pairs well with any Greek dish.
Creating a menu for your Greek-catered event
When creating a menu for your Greek-catered event, it's essential to consider your guests' dietary needs and preferences. Greek cuisine offers various options, including vegetarian and gluten-free dishes. It's also important to consider the time of year and the type of event you're hosting. For example, a summer wedding might call for lighter dishes, while a winter corporate or office event might call for heartier fare. When selecting dishes for your menu, choosing a variety of options is essential. This ensures that there is something for everyone, regardless of their dietary needs or preferences. It would be best if you also considered the presentation of your dishes. Greek cuisine is known for its bold flavours and colourful ingredients, so make sure your words are visually appealing. Finally, consider incorporating traditional Greek desserts into your menu. Baklava, for example, is a classic Greek dessert made with layers of phyllo dough, nuts, and honey. It's a sweet and satisfying way to end any Greek meal.
Why Choose GREEK&CO catering company
Finding a reputable Greek catering company is essential to the success of your event. We our a customer centric catering company that aim to please our customers. Our chef was born and raised in Greece and uses family traditional recipes that truly blow our customers away.
Tips for working with a Greek caterer
Working with a Greek caterer requires communication, organization, and attention to detail. Here are some tips to help ensure a successful event:
Be clear about your budget and any dietary needs or restrictions.
Be organized and keep track of all details, including the number of guests, the menu, and the timeline for the event.
Serving and presenting Greek food at your event
The presentation of your Greek catering menu is just as important as the taste of the food. Here are some tips for serving and presenting Greek food at your event:
Use traditional Greek serving dishes, such as ceramic platters and bowls.
Garnish your dishes with fresh herbs, such as parsley and dill, for added colour and flavour.
Serve your dishes family-style, allowing guests to help themselves.
Label your dishes to ensure that guests with dietary restrictions know what they can and cannot eat.
Consider incorporating traditional Greek music and dance to add to the ambiance of your event.
Greek-inspired cocktails and beverages
A Greek catering menu would only be complete with traditional Greek beverages. Here are some Greek-inspired cocktails and drinks to consider:
Ouzo
Ouzo is a traditional Greek aperitif that is made from anise. It has a distinct licorice flavour and is usually served with a splash of water.
Metaxa
Metaxa is a Greek brandy made from a blend of wine distillates and aged in oak barrels. It has a smooth, sweet flavour and is usually served as a digestif.
Lemonade with mastic
Mastic is a resin harvested from the mastic tree and used in many traditional Greek dishes and beverages. Lemonade with mastic is a refreshing and unique option for any event.
Frappé
Frappé is a famous Greek iced coffee made with instant coffee, sugar, and water. It's a perfect way to cool down on a hot day.
Adding a touch of Greek culture to your event
In addition to delicious food and beverages, you can add a touch of Greek culture to your event. Here are some ideas:
Hire traditional Greek musicians or dancers to perform at your event.
Decorate your venue with traditional Greek colours, such as blue and white.
Provide guests with traditional Greek favours, such as olive oil or honey.
Create a photo booth with traditional Greek props, such as a Greek flag or a Greek statue.
Conclusion: Enjoy the delicious and unique flavours of Greek catering.
Greek catering is an excellent choice for events of all kinds. Greek cuisine will impress your guests with its wide range of dishes, healthful ingredients, and bold flavours. By following the tips in this guide, you can create a menu that is both delicious and memorable. So, whether you're hosting a wedding, corporate event, or casual get-together, get ready to savour the flavours of Greece. Opa!
